Demand for locally raised beef appears to be on the rise. Do you need to add to your herd for your own farm stand? Want to start raising cattle? Looking to diversify with provable, registered stock? Is it important to you to know where your beef comes from and how they are raised?
Russet Valley Farm, home to about 45 polled Herefords, may have what you seek. Calving season is upon us, with six bulls and a heifer as of May 22. Available for sale now are bred cows, cow-calf pairs and some older heifers. We can also arrange for future purchases.
Please contact Ken Panciera at 401-258-4281 for details, pricing, etc. Hope to hear from you soon!