Demand for locally raised beef is on the rise. Do you need to add to your herd for breeding or your farm stand? Want to start raising cattle? Looking to diversify with provable, registered stock? Is it important to you to know where your meat comes from and how the cattle are raised?
Russet Valley Farm, home to about 50 polled Herefords, may have what you seek. With calving season near its end, we have about 20 cow-calf pairs, some bred cows and more available for sale now. We can also arrange for future purchases after weaning.
Please contact Ken Panciera at 401-258-4281 for pricing, details, etc. Hope to hear from you soon! Follow us on Facebook and Instagram, too.